Cooking skills
How to Debone a Duck
How to debone a duck – Follow this guide to debone a whole duck, whether it’s for a turducken, or a boneless stuffed duck roast.
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Cooking skills
How to Debone a Chicken
Follow this guide to debone an entire chicken, which can then be stuffed and roasted or used for turducken.
Domestic
Chicken, Chorizo, and White Bean Soup
This chicken, chorizo, and white bean soup is an easy ‘set it and forget it’ recipe that’s warm, slightly spicy, delicious, and hassle-free!
Domestic
Leftover Turkey Congee
A comforting bowl of silky rice porridge is exactly what you need after the visitors, the noise, and the complicated cooking of the holidays.
Domestic
How to Spatchcock, Dry Brine, and Roast a Turkey
Use this tutorial to make your best turkey yet and wow your friends and family. Spatchcocking is the best way to cook your turkey in my opinion. It allows the bird to cook evenly and quickly, resulting in juicy breast meat and succulent thighs
Domestic
Greek Avgolemono Soup (The Quick and Easy Version)
This soup relies on easy, store-bought ingredients and/or leftovers to make your life easier! Greek avgolemono soup uses a tempered egg and lemon mixture to flavour chicken, rice, and broth, to create a silky, creamy and uniquely flavoured broth.
Domestic
Pollo Asado – Mexican Style Chicken on the Grill
Although this recipe is by no means authentically Mexican, it was inspired by the roadside stands and shops selling rotisserie chicken slathered in chiles and spices.
Domestic
Thai Basil Chicken – Pad Krapow Gai
Make this classic Thai dish when you find yourself with too much basil and no desire to make any more pesto! Make sure you add a fried egg on top like they would in Thailand!
Domestic
Crispy Baked Chicken Wings in Smoky Buffalo Sauce
Using America’s Test Kitchen’s method for baking chicken wings will ensure super crispy and delicious pub-style wings every time.