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Home » How-To » Page 2

How to break down a pike
Fishing

How to Break Down a Northern Pike – No Bones

Follow this guide to break down a northern pike into several boneless fillets, as well as meaty leftovers perfect for making fish stock, soups, stews,

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Hunting for morels
Foraging

Hunting for Morels

Hunting for morels can be very fun and satisfying. Join the Intrepid Eater as he comes upon a nice haul of the delicious spring mushrooms!

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Spruce Salt
Foraged Foods

How to Make Spruce Salt

Spruce salt is made by harvesting young, tender spruce tips in the spring, blending them with coarse sea salt or kosher salt and letting it dry.

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3 artichokes
Cooking skills

How to Prepare Artichokes for Dipping

Follow this guide to learn how to prepare artichokes for dipping. Once prepared, the artichokes are steamed, then the petals are pulled off for dipping.

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prepared favas
Cooking skills

How to Prepare Fava Beans

How to prepare fava beans – Follow this guide to prepare fava beans in their pods for cooking by shucking, blanching, and shucking again!

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harvesting and cooking stinging nettle
How-To

How to Harvest and Cook Stinging Nettles

VIDEO – This video will show you how to harvest and cook stinging nettle. After harvesting some near a creek, I take it home and make a nettle and ricotta pasta!

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fiddleheads
Foraging

How to Forage for Fiddleheads

Fiddleheads refer to the immature shoots of ferns. Usually when we talk about edible fiddleheads, we are talking about the shoots of the Ostrich Fern.

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Spring foraging and kuku sabzi with wild greens
Foraged Foods

Spring Foraging and Kuku Sabzi with Wild Greens

Video – Spring foraging can be very rewarding. This Persian kuku sabzi egg dish was made with freshly foraged wild spring greens!

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hickory syrup
Foraged Foods

How to Make Hickory Syrup

VIDEO – How to make hickory syrup? It’s easy! Not only is hickory syrup sustainable and fast and easy to make, it’s also incredibly delicious!

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pike roe
Fish

How to Make Cured Pike Roe

Don’t throw out those roe sacks! Follow these steps to make your own cured pike roe ‘caviar’.

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Roasted turducken cut in half to see a cross section
Cooking skills

How to Make Turducken

Follow this guide to make your own Turducken, a dish consisting of a chicken, inside a duck, inside a turkey!

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A de-boned turkey sitting next to its bones
Cooking skills

How to Debone a Turkey (to make Turducken)

How to debone a whole turkey – learn how to debone a turkey in order to make turkducken!

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de-boned duck next to its bones
Cooking skills

How to Debone a Duck

How to debone a duck – Follow this guide to debone a whole duck, whether it’s for a turducken, or a boneless stuffed duck roast.

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deboned chicken
Cooking skills

How to Debone a Chicken

Follow this guide to debone an entire chicken, which can then be stuffed and roasted or used for turducken.

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seasoned and roasted pumpkin seeds
Cooking skills

How To Roast Your Own Pumpkin Seeds

Getting all that pumpkin goop off of the seeds can be a little fussy, but it’s definitely worth it for this healthy, tasty snack! Use any wet or dry seasoning you like.

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