Beef
Meatball Stroganoff with Chanterelles
This meatball stroganoff with chanterelles is a beautiful and hearty way to incorporate wild mushrooms into your weeknight dinner routine!
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Foraged Foods
Cantonese Ginger and Scallion Lobster Mushroom
This Cantonese ginger and scallion lobster mushroom stir fry is an incredible way to enjoy a nice little haul of lobster mushrooms!
Foraged Foods
Buckwheat Crepes with Eggs, Lambsquarters, and Chanterelles
These buckwheat crepes with eggs, lambsquarters, and chanterelles make for an incredibly wild, filling, and delicious breakfast or dinner!
Foraged Foods
Summer Wild Vegetable Tempura
This summer wild vegetable tempura is an incredible way to use up a couple handfuls of odds and ends during summer foraging!
Foraged Foods
Seared Grouse Breasts with Ramps and Morels
Seared grouse breasts with a ramp and morel sauce is the perfect spring dish if you’re feeling ambitious in the kitchen!
Foraged Foods
Oyster Mushroom Shila Plavi
This oyster mushroom shila plavi is a vegan Georgian dish which is somewhat similar to a risotto, though it plays by its own rules!
Foraged Foods
Chaga-Dashi Sipping Broth
This chaga-dashi sipping broth was made to accommodate a liquid diet post-surgery, but it was so tasty, I’ll be making it again!
Big Game
Turkey Tail and Venison Bone Broth
This turkey tail and venison bone broth is made from foraged turkey tail mushrooms and is a delicious drinkable health tonic!
Domestic
Baked Mushroom Rice
This baked mushroom rice is an easy and delicious side dish that can be made with pretty much any wild or store bought mushroom!
Domestic
Oyster Mushrooms with Orzo, Kale, and Salmon
These oyster mushrooms with orzo, kale, and salmon is the perfect thing to make for a hearty, healthy, and quick weeknight dinner!
Domestic
Chinese Style Oyster Mushrooms Braised in Oyster Sauce
These Chinese style oyster mushrooms braised in oyster sauce is a wild riff on the classic Chinese braised shiitake mushroom dish.
Foraged Foods
Japanese Style Mushrooms
These Japanese style mushrooms make for an excellent side dish to go with a Japanese inspired meal, or a delicious wild lunch!
Foraged Foods
Chicken of the Woods Alfredo Pasta Bake
This chicken of the woods Alfredo pasta bake is the perfect meatless, homey, comforting, and delicious wild casserole!
Foraged Foods
Wild Mushroom Boscaiola
This wild mushroom boscaiola is beautifully smokey, woodsy, earthy pasta and is a great way to use mixed wild or store bought mushrooms!
Domestic
Cod and Wild Mushroom Soup
This cod and wild mushroom soup with coconut, corn, and Asian greens is what weeknight cooking is all about!