Foraged Foods
Coltsfoot Pasta with Honey
This coltsfoot pasta with honey mixes the springtime wild edibles with honey, butter, and everything bagel spice for a tasty pasta dish!
Foraged Foods
Ramp Cream Cheese
This ramp (wild leek) cream cheese spread is the perfect spring treat to spread onto a bagel, stuff into an omelette, or add to a dip!
Foraged Foods
Oyster Mushroom Shila Plavi
This oyster mushroom shila plavi is a vegan Georgian dish which is somewhat similar to a risotto, though it plays by its own rules!
Foraged Foods
Chaga-Dashi Sipping Broth
This chaga-dashi sipping broth was made to accommodate a liquid diet post-surgery, but it was so tasty, I’ll be making it again!
Domestic
Baked Mushroom Rice
This baked mushroom rice is an easy and delicious side dish that can be made with pretty much any wild or store bought mushroom!
Domestic
Azerbaijani Kükü with Borage
This Azerbaijani kükü with borage is a delicious frittata-esque egg dish made with borage greens and served with garlic yogurt!
Domestic
Turkish Borage in Yogurt (Jajik)
This Turkish borage in yogurt (jajik) is a delicious way to enjoy blanched borage from the garden when the bees are all finished with it!
Domestic
Chinese Style Oyster Mushrooms Braised in Oyster Sauce
These Chinese style oyster mushrooms braised in oyster sauce is a wild riff on the classic Chinese braised shiitake mushroom dish.
Domestic
Japanese Potato Salad
This Japanese potato salad is similar to it’s Western counterparts, but different enough that you’ll be pleasantly surprised with the change!
Breakfast
Savoury Oatmeal Breakfast Bowls with Duck Egg and Hedgehog Mushrooms
These savoury oatmeal breakfast bowls with duck egg and hedgehog mushrooms is the perfect forager’s breakfast!
Foraged Foods
Chinese Purslane Salad
This Chinese purslane salad is a delightful way to eat up the wild purslane growing up in your garden, farm field, or back yard!
Foraged Foods
Old Man of the Woods Burrito
This old man of the woods burrito is made with wild Strombilomyces floccosus mushrooms, veggies, and cheese!
Foraged Foods
Cream of Chicken of the Woods Soup
This cream of chicken of the woods soup is a tasty, chowder-like soup made from wild chicken of the woods (Laetiporus sulphureus) mushrooms!
Baking
Baked Black Walnut Brie in Puff Pastry
This baked black walnut brie in puff pastry is the perfect wild edible dish to serve to guests as a delicious, gooey, appetizer!
Breakfast
Old Man of the Woods Frittata
This old man of the woods frittata is the perfect wild mushroom dish for a single hungry forager after a successful mushroom hunt!